Production 2017

The production 2017 is prepared and the bottles are already stored in our submarine cellar at 35 meters deep.

This year, in addition to continuing with the single variety of ‘Xarel·lo Vermell’, we are experimenting with a new line of ‘Pinot Noir’ 100%.


Fòrum Gastronòmic Barcelona 2016

From October the 23rd until the 26th, Coral Marine Sea Drink, again, will attend this year’s edition of Fòrum Gastronòmic (Barcelona 2016). You can find us at stand D23. Coral Marine Sea Drink participates as a candidate in the INNOFORUM PRIZES in the three categories: the most innovative product, the most creative packaging and the most original…

Production 2016

This March, we have prepared the production of 881 bottles of this year’s Sea Drink. The base wine is a single varietal from the Alt Penedès (Catalonia). It is the variety Xarel·lo Vermell that has been harvested by hand during the first week of September. 861 bottles will be stored in the underwater winery at…